Biotest Laboratories Pty Ltd

Site

Adelaide Laboratory

Accreditation No.

10926

Site No.

24501

Date of Accreditation

Address

3-7 Norman Crescent
Cavan, SA 5094
Australia

biotestlab.com.au

Contact

Dr Bethan Jones P: +61 (07) 38412232

Availability

Services available to external clients

Scope of Accreditation

Print scopes

Withdrawn 11 Oct 2023

Voluntary

Adelaide Laboratory

ISO/IEC 17025 (2017)

Food and Beverage

Withdrawn
Service Product Determinant Technique Procedure
Analysis for microorganisms Dairy products; Dips; Edible fats and oils; Food additives; Fruit and fruit products; Herbs and spices; Mixed foods; Non-frozen prepared meals; Nuts and nut products; Vegetables and vegetable products Yeasts and moulds Spread plate - Petrifilm AOAC 997.02;; AOAC 2014.05 (in-house method MB074.02)
Dairy products; Dips; Edible fats and oils; Food additives; Fruit and fruit products; Herbs and spices; Mixed foods; Nuts and nut products; Vegetables and vegetable products Escherichia coli non O157 STEC serogroups O26, O45, O103, O111, O121, O145; Escherichia coli​​​​ O157 H7 Molecular; Qualitative selective enrichment AOAC RI 100701, (in-house method MB217.01)
Plate count Spread plate - Petrifilm AOAC 986.33, AOAC 989.10, AOAC 990.12 (in-house method MTM-02-001-03)
Salmonella spp. Molecular; Qualitative selective enrichment AOAC RI 100701, (in-house method MB 491.01)
Listeria monocytogenes; Listeria spp. Molecular; Qualitative selective enrichment AOAC RI 021201, (in-house method MB316.01)
Dairy products; Dips; Edible fats and oils; Food additives; Fruit and fruit products; Milk concentrates; Non-frozen prepared meals; Nuts and nut products; Vegetables and vegetable products Lactic acid bacteria Spread plate - Petrifilm AOAC PTM 041701 (in-house method MB343)
Dairy products; Dips; Food additives; Fruit and fruit products; Herbs and spices; Mixed foods; Non-frozen prepared meals; Nuts and nut products; Vegetables and vegetable products Escherichia coli​​​​; Coliforms Spread plate - Petrifilm AOAC 991.14, AOAC 998.08 (in-house method MTM-02-005-08)

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