
National Association of Testing Authorities, Australia
Scope of Accreditation
Intertek Testing Services (Australia) Pty Ltd
Scope of Accreditation
ISO/IEC 17025 (2017)
Agribusiness
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis of physical and nutritional characteristics | Cereals; Grain by-products | Moisture | Near-infrared spectroscopy (NIR) |
in-house LAB-SOP-012 |
Retentions; Screenings | Gravimetric | In-house GTA Barley 5.11 and 5.12 | ||
Moisture | Gravimetric |
in-house LAB-SOP-042 |
||
Test weight | Gravimetric | in-house LAB-SOP-011 | ||
Gluten - Wet; Gluten index | Calculation |
in-house LAB-SOP-024 |
||
Falling number - α-Amylase activity | Direct reading instrument |
in-house LAB-SOP-010 |
ISO/IEC 17025 (2017)
Food and Beverage
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis for mycotoxins | Grains; Nuts and nut products | Aflatoxins - Total | LC-MS-MS |
in-house LAB-SOP-041 |
Analysis of physical and nutritional characteristics | Barley; Wheat | Moisture | Near-infrared spectroscopy (NIR) |
in-house LAB-SOP-012 |
Gluten - Wet; Gluten index | Calculation |
in-house LAB-SOP-024 |
||
Protein | Near-infrared spectroscopy (NIR) |
in-house LAB-SOP-012 |
||
Moisture | Gravimetric |
in-house LAB-SOP-042 |
||
Unmillable material | Gravimetric |
In-house GTA Barley 5.11 |
||
Cereal products | Protein - Kjeldahl | Kjeldahl | ISO 20483 | |
Grains | Falling number | Direct reading instrument |
in-house LAB-SOP-010 |
|
Test weight | Gravimetric |
in-house LAB-SOP-011 |
The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.
Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.
Accreditation No.
19057
Site No.
22808
Print date
07 Jul 2022