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Address Details:
38 Clarke Court
Bibra Lake , WA 6163
AUSTRALIA Map
www.agrifood.com.au

Contact Details:
Mrs Doreen Fernandez
+61(03) 97420589

Availability:
Services available to external clients

SCOPE OF ACCREDITATION   View and Print Scope of Accreditation Printable version

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The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.


  • ISO/IEC 17025 (2005)
    Agribusiness
  • SERVICEPRODUCTDETERMINANTTECHNIQUEPROCEDURELIMITATION / RANGE
    Analysis for microorganisms
    Pet foods; Stockfeeds;
    Listeria spp.; Salmonella spp.;
    PCR - Real time;
    By the methods of:
    AFNOR UNI 03/09-11/13 (WA_M045)
    AFNOR UNI 03/07-11/13 (WA_M044)


    Escherichia coli; Staphylococcus spp. - Coagulase producing strains; Coliforms; Coliforms - Faecal; Coliforms - Thermotolerant; Coliforms - Total;
    Most probable number (MPN);
    By the methods of:
    AS 5013.3, AS 5013.15 (WA_M019 and WA_M020)
    AS 5013.12.3 (WA_M025A)
    ISO 6888-3 (WA_M025I)


    Bacillus cereus; Clostridium perfringens; Listeria spp.; Staphylococcus spp. - Coagulase producing strains;
    Spread plate (aerobic and anaerobic);
    By the methods of:
    AS 5013.2 (WA_M029A)
    ISO 7932 (WA_M029I)
    AS 5013.16 (WA_M028A)
    ISO7937 (WA_M028I)
    AS 5102.24.2 (WA_M015A)
    ISO 11290-2 (WA_M015I)
    AS 5013.12.1 (WA_M025A)
    ISO 6888-1 (WA_M025I)


    Enterobacteriaceae; Escherichia coli; Lactic acid bacteria; Plate count; Yeasts and moulds;
    Pour plate;
    By the methods of:
    AS 5013.8 (WA_M023A)
    ISO 21528-2 (WA_M023I)
    ISO 16649-2 (WA_M021)
    ISO 15214(WA_M027)
    AS 5013.5 (WA_M018A)
    ISO 4833 (WA_M018I)
    AS 5013.29 (WA_M024)
    Analysis for microorganisms in abattoirs
    Meat surfaces;
    Salmonella spp.;
    Qualitative selective enrichment;
    AS 5013.10
    For confirmation only


    Salmonella spp.;
    PCR;
    AOAC 051303 

    Meat;
    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    Qualitative selective enrichment;
    AS 5013.10, AS 5013.24.1
    For confirmation only


    Plate count;
    Pour plate;
    AS 5013.5


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    PCR;
    AOAC 051303, AOAC 071304

    Meat; Meat surfaces;
    Escherichia coli; Coliforms; Plate count;
    Spread plate (petrifilm);
    AOAC 990.12, AOAC 991.14, AOAC 998.08

  • ISO/IEC 17025 (2005)
    Environment
  • SERVICEPRODUCTDETERMINANTTECHNIQUEPROCEDURELIMITATION / RANGE
    Analysis for microorganisms
    Surfaces;
    Enterobacteriaceae; Escherichia coli; Listeria spp.; Staphylococcus spp. - Coagulase producing strains; Coliforms; Plate count; Yeasts and moulds;
    Spread plate (aerobic and anaerobic);
    AOAC 2003.01 (WA_M022), 
    AFNOR 3M 01/4-09/92, AOAC 991.14, AOAC 998.08 (WA_M031), 
    AOAC RI 030601 (WA_M033)
    AFNOR 3M 01/1-09/89, AOAC 990.12 (WA_M037),
    AOAC 2014.5 (WA_M034)
    Petrifilm


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    Qualitative selective enrichment;
    AS 5013.10 (WA_M044), 
    AS 5013.24.1 (WA_M045)
    For confirmation only


    Bacillus cereus;
    Spread plate (aerobic and anaerobic);
    AS 5013.2 (WA_M029A),
    ISO 7932 (WA_M029I)


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    PCR;
    AOAC 071304 (WA_M045),
    AOAC 051303 (WA_M044)

    Air - Ambient; Air - Confined spaces; Air - Indoor;
    Plate count; Yeasts and moulds;
    Settle plate;
    APHA 3.71, ISO 16000-17 (WA_M040), 
    AS 5013.5 (WA_M018) 



    Bore waters; Estuarine waters; Fresh waters; Industrial waters - Treated, recirculating; Marine waters; Purified and processed waters; Recycled waters; Sewage; Swimming pool and spa waters; Trade wastes;
    Salmonella spp.;
    Membrane filter;
    AS 4276.14 (WA_W054)


    Staphylococcus aureus;
    Membrane filter;
    AS 4276.20 (WA_W056)


    Escherichia coli; Coliforms; Coliforms - Thermotolerant;
    Defined substrate technology;
    AS 4276.21 (WA_W047)


    Plate count;
    Pour plate;
    AS 4276.3.1, AS 4276.3.2 (WA_W046)


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    PCR;
    In-house methods 
    WA_W055, 
    WA_W054

    Bore waters; Fresh waters; Industrial waters - Treated, recirculating; Purified and processed waters; Recycled waters; Sewage; Swimming pool and spa waters; Trade wastes;
    Escherichia coli; Coliforms; Coliforms - Thermotolerant;
    Membrane filter;
    AS 4276.5, AS 4276.6, AS 4276.7 (WA_W050)

  • ISO/IEC 17025 (2005)
    Food and Beverage
  • SERVICEPRODUCTDETERMINANTTECHNIQUEPROCEDURELIMITATION / RANGE
    Analysis for microorganisms
    Beverages; Butter; Cereal products; Confectionery; Crustaceans; Dairy products; Dehydrated foods; Dips; Eggs and egg products; Fish; Frozen foods; Frozen prepared meals; Fruit and fruit products; Herbs and spices; Honey; Liquid milk; Meat and meat products; Milk concentrates; Mixed foods; Molluscs; Non-frozen prepared meals; Nuts and nut products; Poultry and poultry products; Powdered beverages; Sandwiches; Sugar products; Vegetables and vegetable products;
    Escherichia coli; Coliforms;
    Most probable number (MPN) - Triplicate tube;
    AS 5013.3, AS 5013.15 (WA_M020)



     


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    PCR;
    AOAC 071304 (WA_M045), 
    AOAC 051303 (WA_M044)
     


    Enterobacteriaceae; Escherichia coli; Staphylococcus spp. - Coagulase producing strains; Coliforms; Plate count;
    Spread plate (petrifilm);
    AOAC 2003.01(WA_M058),
    AOAC 991.14, AOAC 998.08 (WA_M057),  
    AOAC 2003.08 (WA_M059)
    AOAC 990.12 (WA_M060)


    Bacillus cereus; Campylobacter spp.; Clostridium perfringens; Listeria spp. enumeration; Staphylococcus spp. - Coagulase producing strains; Yeasts and moulds;
    Spread plate (aerobic and anaerobic);
    AS 5013.2 (WA_M029A), ISO 7932 (WA_M029I), 
    AS 5013.6 (WA_M062),  
    AS 5013.16 (WA_M028A), ISO 7937 (WA_M028I), 
    AS 5013.24.2 (WA_M015A), ISO 11290-2 (WA_M015I)
    AS 5013.12.1, AS 5013.12.3 (WA_M025A), ISO 6888-1 (WA_M025I), 
    AS 5013.29 (WA_M024A), ISO 21527-1, ISO 21527-2 (WA_M024I)


    Enterobacteriaceae; Escherichia coli; Coliforms; Coliforms - Faecal; Lactic acid bacteria; Plate count;
    Pour plate;
    AS 5013.8 (WA_M023A), ISO 21528-2 (WA_M023I), 
    ISO 16649-2 (WA_M021) 
    ISO 15214 (WA_M027), 
    AS 5013.5 (WA_M018A); ISO 4833 (WA_M018I)
     


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    Qualitative selective enrichment;
    AS 5013.10 (WA_M044), AS 5013.24.1 (WA_M045)
     
    For confirmation only


    Escherichia coli; Staphylococcus spp. - Coagulase producing strains; Coliforms; Coliforms - Faecal;
    Most probable number (MPN);
    AS 5013.3, AS 5013.15 (WA_M019),
     AS 5013.12.3 (WA_M025A), ISO 6888-3 (WA_M025I)

    Potable waters;
    Plate count;
    Pour plate;
    AS 4276.3.1, AS 4276.3.2 (WA_W046)


    Listeria monocytogenes; Listeria spp.; Salmonella spp.;
    PCR;
    In-house methods 
    WA_W055, 
    WA_W054


    Escherichia coli; Coliforms; Coliforms - Thermotolerant;
    Membrane filter;
    AS 4276.5, AS 4276.6, AS 4276.7 (WA_W050)


    Escherichia coli; Coliforms; Coliforms - Thermotolerant;
    Defined substrate technology;
    AS 4276.21 (WA_W047)


    Salmonella spp.;
    Membrane filter;
    AS 4276.14 (WA_W054)


    Staphylococcus aureus;
    Membrane filter;
    AS 4276.20 (WA_W056)