National Association of Testing Authorities, Australia
Scope of Accreditation
CIS Control Union Australia Pty Ltd
Site
Chemistry and Microbiology Laboratory
Accreditation No.
18479
Site No.
20385
Date of Accreditation
01 May 2012
Contact
Mr Ashok Rana P: +61 1300558491
Availability
Services available to external clients
Scope of Accreditation
Chemistry and Microbiology Laboratory
ISO/IEC 17025 (2017)
Agribusiness
| Service | Product | Determinant | Technique | Procedure |
|---|---|---|---|---|
| Analysis for microorganisms | Blood meal; Bone meal; Stockfeeds | Salmonella spp. | Cultural; Qualitative selective enrichment | AS 5013.10 |
| Enterobacteriaceae | Spread plate - Petrifilm | AOAC 2003.01 | ||
| Escherichia coli; Coliforms | Spread plate - Petrifilm | AOAC 991.14, AOAC 998.08 | ||
| Salmonella spp. | Enzyme linked immunosorbent assay (ELISA) | AFNOR SOL 37/04-12/18 | ||
| Plate count | Spread plate - Petrifilm | AOAC 990.12 | ||
| Analysis of commodity seeds | Oilseeds | Oil content | Gravimetric | AOCS Am 2-93, ISO 734-1 and in house method 03-M03 |
| Analysis of physical and nutritional characteristics | Barley; Wheat | Sizing | Sieve analysis | GTA Wheat 5.11 and in house method 03-S15 |
| Cereals | Falling number - α-Amylase activity | Time | GTA Wheat 5.12 and in house method 03-S04 | |
| Moisture | Near-infrared spectroscopy (NIR) | GTA Wheat 5.5 and in house method 03-S22 | ||
| Protein | Near-infrared spectroscopy (NIR) | GTA Wheat 5.7 and in house method 03-S22 | ||
| Protein - Crude | Dumas | AOAC 990.03, ISO 16634-2 and in house method 03-M01 | ||
| Test weight | Gravimetric | GTA Wheat 12.5.8 and in house method 03-S03 | ||
| Moisture | Gravimetric | AOAC 925.10, ISO 712, in-house methods 03-S01a and 03-S01d | ||
| Stockfeeds | Protein - Crude | Dumas | AOAC 990.03, ISO 16634-2 and in house method 03-M01 | |
| Nitrogen - Total volatile | Titration | AOAC 920.03 and in house method 03-M14 | ||
| Ash | Gravimetric | AOAC 942.05, ISO 5984 and in house method 03-M04 | ||
| Fat | Gravimetric | AOAC 2003.06, ISO 6492 and in house method 03-M03 | ||
| Salt | Titration | AOAC 937.09 and in house method 03-M13 | ||
| Peroxide value | Titration | AOCS Cd 8b-90 and in house method 03-M11 | ||
| Fibre - Crude | Gravimetric | ISO 6865 and in house method 03-M05c | ||
| Free fatty acids | Titration | AOCS Ca 5a-40 and in house method 03-M15 | ||
| Pepsin digestibility | Dumas | AOAC 971.09 and in house method 03-M10 | ||
| Calcium | Titration | AOAC 927.02 and in house method 03-M07 | ||
| Acid value | Titration | AOCS Ca 5a-40 and in house method 03-M15 | ||
| Sizing | Sieve analysis | AOAC 965.22 and in house method 03.-M12 | ||
| Moisture | Gravimetric | AOAC 930.15, ISO 6496, in-house methods 03-M02a and 03-M02b |
ISO/IEC 17025 (2017)
Food and Beverage
| Service | Product | Determinant | Technique | Procedure |
|---|---|---|---|---|
| Analysis for microorganisms | Cereal products; Meat and meat products | Escherichia coli; Coliforms | Spread plate - Petrifilm | AOAC 991.14; AOAC 998.08 |
| Salmonella spp. | Enzyme linked immunosorbent assay (ELISA) | AFNOR SOL 37/04-12/18 | ||
| Plate count | Spread plate - Petrifilm | AOAC 990.12 | ||
| Salmonella spp. | Qualitative selective enrichment | AS 5013.10 | ||
| Enterobacteriaceae | Spread plate - Petrifilm | AOAC 2003.01 |
ISO/IEC 17025 (2017)
Materials
| Service | Product | Determinant | Technique | Procedure | Limitations |
|---|---|---|---|---|---|
| Analysis of fats, oils and waxes from plant and animal sources for uses other than food | Fats - Animal; Fats - Plant; Oils - Animal; Oils - Plant; Waxes - Animal; Waxes - Plant | Acid value | Titration | AOCS Ca 5a-40 and in house method 03-T02 | |
| Moisture | Gravimetric | AOCS Ca 2c-25 and in house method 03-OTO3b | |||
| Iodine value | Titration | AOCS Cd 1d-92 and in house method 03-T10 | |||
| Colour | Visual examination | AOCS Cc 8d-55, AOCS Cc 13b-45, AOCS Cc 13a-43, AOCS Cc 13j-97, in-house methods 03-T06, 03-T07 and 03-T09 | |||
| Unsaponifiable matter | Gravimetric | AOCS Ca 6a-40 and in house method 03-T05 | |||
| Free fatty acids | Titration | AOCS Ca 5a-40 and in house method 03-T02 | |||
| Impurities - Insoluble | Gravimetric | AOCS Ca 3a-46 and in house method 03-T04 | |||
| Titre value | Titration | AOCS Cc 12-59 and in house method 03-T01 | |||
| Peroxide value | Titration | AOCS Cd 8b-90 and in house method 03-T11 | |||
| Fats - Animal; Oils - Animal; Waxes - Animal | Polyethylene (PE) content | Gravimetric | AOCS Ca 16-75 and in house method 03-T13 | ||
| Slip melting point | Heating | AOCS Cc 1-25, AOCS Cc3b-92 and in house method 03-T15 |
The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.
Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.
Accreditation No.
18479
Site No.
20385
Print date
27 Nov 2024
END OF SCOPE