National Association of Testing Authorities, Australia
Scope of Accreditation
Kingston Estate Wines (sales) Pty Ltd
Scope of Accreditation
Kingston Estate Wines
ISO/IEC 17025 (2017)
Food and Beverage
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis of physical and nutritional characteristics | Wine | Alcohol | Near-infrared spectroscopy (NIR) | in-house method SOP 05 12 0023 |
Acetic acid; Citric acid; Glucose and fructose; Malic acid | Discrete analyser (DA) | in-house method SOP 05 12 1125 | ||
Sorbic acid | UV-vis spectrophotometry | in-house method SOP 05 12 0841 | ||
Dry extract - Total | Calculation | in-house method SOP 05 12 0099 | ||
Density; Specific gravity | Density meter | in-house method SOP 05 12 0023 | ||
Acidity - Titratable actual (TAA); Acidity - Total; pH | Autotitration; Electrometric | in-house method SOP 05 12 0685 | ||
Acetic acid; Sulfur dioxide - Free; Sulfur dioxide - Total | Discrete analyser (DA) | in-house method SOP 05 12 0642 | ||
Alcohol - Total strength | Calculation | in-house method SOP 05 12 0099 |
The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.
Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.
Accreditation No.
20988
Site No.
25225
Print date
23 Nov 2024
END OF SCOPE