Smale Consulting Group Pty Ltd.

Site

Smale Consulting Group Pty Ltd. Gold Coast Office

Accreditation No.

20913

Site No.

25133

Date of Accreditation

12 Nov 2021

Address

Tugun, QLD 4224
Australia

smaleconsulting.com.au

Contact

Mr John Smale P: +61 (07) 55150416

Availability

Type C Inspection Body

Smale Consulting Group Pty Ltd. address map

Scope of Accreditation

Print scopes
Smale Consulting Group Pty Ltd. Gold Coast Office

ISO/IEC 17020 (2012)

Environment

Service Product Determinant Procedure Limitations
Assessment of occupational hazards Access to drinking water; Communication and planning; Environmental hazards; Ergonomics; Facilities; Floors and surfaces; Housekeeping; Incident handling; Lighting; Occupant comfort; Plant and equipment; Ventilation; Washrooms; Work environment; Work practices; Work stations Data presentation; Evaluation of existing controls; Hazard identification; Location assessment; Management plans; Materials assessment; Onsite performance verification; Periodic inspection; Re-inspection; Registers; Reports; Risk assessment; Site inspection; Specific-issue inspection; Survey; Visual survey; Witnessing; Workplace characterisation Covering standards, codes and specifications addressing the service, including:
Safe Work Australia and local jurisdiction guidance materials.
ISO/PAS 45005:2020 Occupational health and safety management — General guidelines for safe working during the COVID-19 pandemic
With acceptance criteria drawn from client contract, specific standards and specifications and local jurisdiction instruments referencing the above.  

Capability

Including sampling using wipes and swabs
Environmental Health - Inspection Communicable diseases; Communication and planning; Food safety; Incident management; Pests; Pollution control; Waste handling; Water quality Classification; Data presentation; Evaluation of existing controls; Hazard identification; Location assessment; Management plans; Materials assessment; Onsite performance verification; Periodic inspection; Re-inspection; Registers; Reports; Risk assessment; Site characterisation; Site inspection; Specific-issue inspection; Survey; Visual survey; Witnessing Covering standards, codes and specifications addressing the service, including:
Environmental Health Risk Assessment methodologies supporting local jurisdiction instruments.  
Australian Drinking Water Guidelines 2011 (as modified)
enHealth Guidelines for Legionella Control
NHRMC Guidelines for Managing Risks in Recreational Water
Health Based Guidance Values for PFAS
Client specification and local jurisdiction instruments referencing the above.  

Capability

Field-based testing includes:
pH, free and total Chlorine, temperature, turbidity, conductivity, total dissolved solids by handheld meters
Coliforms, enterococci, Escheria coli, Heterotrophic Plate Count (HPC), Legionella pneumophila and Pseudomonas aeruginosa by Defined substrate technology
Food safety; Water quality Sampling In-house procedures covering relevant Australian Standards.
Food and water safety and handling - Inspection Food premises and equipment; Food safety management; Food safety practices and general requirements; Fresh and potable water services; Inspection of premises layout and fit-out; Water supply quality plans Classification; Data presentation; Evaluation of existing controls; Hazard identification; Location assessment; Management plans; Materials assessment; Onsite performance verification; Periodic inspection; Re-inspection; Registers; Reports; Risk assessment; Site characterisation; Site inspection; Specific-issue inspection; Survey; Visual survey; Witnessing; Workplace characterisation Covering standards, codes and specifications addressing the service, including:
AS 4674 Design and fit out of food premises
FSANZ Food Standards 3.1.1, 3.2.2, 3.2.3, 3.3.1.
Australian Drinking Water Guidelines 2011 (as modified)
WHO Guidelines for Drinking Water Quality
enHealth Guidelines for Legionella Control
Client specification and local jurisdiction instruments referencing the above.

Capability

Field-based testing includes:
pH, temperature, turbidity, conductivity, total dissolved solids by handheld meters
free and total Chlorine by portable meter
Coliforms, enterococci, Escheria coli, Heterotrophic Plate Count (HPC), Legionella pneumophila and Pseudomonas aeruginosa by Defined substrate technology,
Food safety management; Food safety practices and general requirements; Fresh and potable water services Sampling In-house procedures covering relevant Australian Standards.
Site inspection Ambient air; Biosecurity; Environmental nuisance or harm; Erosion and sediment control; Fauna; Flora; General site conditions; Waste handling; Water handling Classification; Data presentation; Evaluation of existing controls; Hazard identification; Location assessment; Management plans; Materials assessment; Onsite performance verification; Periodic inspection; Re-inspection; Registers; Reports; Risk assessment; Site inspection; Specific-issue inspection; Survey; Visual survey; Witnessing Covering standards, codes and specifications addressing the service, including:
Environmental Health Risk Assessment methodologies
Australian Soil and Land Survey field handbook;
Client specification and local jurisdiction instruments referencing the above.

The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.

Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.