S Smith & Son Pty Ltd, Trading as:The Yalumba Wine Company

Site

Angaston Analytical Services Yalumba Laboratory

Accreditation No.

1758

Site No.

1751

Date of Accreditation

22 Jul 1983

Address

40 Eden Valley Road
Angaston, SA 5353
Australia

hsfe.com

Contact

Availability

Services conditionally available to external clients

Scope of Accreditation

Angaston Analytical Services Yalumba Laboratory

ISO/IEC 17025 (2017)

Food and Beverage

Service Product Determinant Technique Procedure
Analysis for elements Alcoholic beverages; Carbonated alcoholic beverages; Wine Calcium; Copper; Iron; Manganese; Potassium; Sodium Atomic absorption spectroscopy (AAS) - Flame

in-house method LP728

Analysis of physical and nutritional characteristics Alcoholic beverages; Carbonated alcoholic beverages; Wine Density; Specific gravity Density meter

in-house method LP068

Sulfur dioxide - Free; Sulfur dioxide - Total Titration

in-house method LP009

Titratable acidity; pH Autotitration; Electrometric

in-house method LP002

Alcohol Near-infrared spectroscopy (NIR)

in-house method LP068

Dry extract - Total Calculation

in-house method LP007

Acetic acid; Acidity - Volatile; Citric acid; Fructose; Glucose; Malic acid Discrete analyser (DA)

in-house method LP051

Alcohol Density meter

in-house method LP003

The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.

Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.