The Trustee for AK - Trust Australian Food Microbiology

Site

Australian Food Microbiology

Accreditation No.

19609

Site No.

22686

Date of Accreditation

13 Nov 2014

Address

Suite 6, 261 Old Northern Road
Castle Hill, NSW 2154
Australia

australianfoodmicrobiology.com.au

Contact

Mr Craig Andrew-Kabilafkas P: +61 (02) 96344116

Availability

Services available to external clients

Scope of Accreditation

Australian Food Microbiology

ISO/IEC 17025 (2017)

Environment

Service Product Determinant Technique Procedure
Analysis for microorganisms Surfaces Listeria monocytogenes Qualitative selective enrichment AFNOR UNI 03/04-04/05 (in-house method 32DPC)

ISO/IEC 17025 (2017)

Food and Beverage

Service Product Determinant Technique Procedure
Analysis for microorganisms Beverages; Crustaceans; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs (including shell); Vegetables and vegetable products Salmonella spp. Enrichment

GB 4789.4 (in-house method 32CC)

AFNOR UNI 03/06-12/07 (in-house method 32CP)

Campylobacter spp. Visual immunoassay (VIA)

in-house method 32JV

Listeria monocytogenes Visual immunoassay (VIA)

AOAC RI 051304 (in-house method 32DV)

Aerobes Pour plate

GB 4789.2 (in-house method 32AC)

Aerobes Spread plate - Petrifilm

AOAC 990.12 (in-house method 32AP)

Staphylococcus aureus Spread plate - Aerobic and anaerobic

AOAC RI Certificate 081001 (in-house method 32ED)

Yeasts and moulds Spread plate - Petrifilm AOAC 997.02 (in-house method 32F)
Escherichia coli​​​​; Coliforms Spread plate - Petrifilm

AFNOR 3M-01/7-03/99 (in-house method 32LP)

Yeasts and moulds Spread plate - Petrifilm AOAC 2014.05 (in-house method 32FR)
Staphylococcus aureus Spread plate - Petrifilm

AOAC 2003.07 (in-house method 32EP)

Coliforms - Total Pour plate

GB 4789.3 (in-house method 32BC)

Salmonella spp. Visual immunoassay (VIA)

AOAC RI 011404 (in-house method 32CV)

Staphylococcus aureus Spread plate - Aerobic and anaerobic

GB 4789.10 (in-house method 32EC)

Listeria monocytogenes; Listeria spp. Enrichment; Qualitative selective enrichment

AFNOR UNI 03/04-04/05 (in-house method 32DPA)

AFNOR UNI 03/05-09/06 (in-house method 32DPB)

Beverages; Crustaceans; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Meat and meat products; Molluscs (including shell); Vegetables and vegetable products Escherichia coli​​​​ O157 H7 Visual immunoassay (VIA)

AOAC RI 121401 (in-house method 32BV)

Beverages; Crustaceans; Eggs and egg products; Fish; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs (including shell); Vegetables and vegetable products Escherichia coli​​​​; Coliforms - Total Spread plate - Petrifilm

AOAC 991.14; AOAC 998.08 (in-house method 32BP)

Sample collection Beverages; Crustaceans; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs (including shell); Vegetables and vegetable products Not applicable Grab; Not applicable

in-house method 27

The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.

Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.