The Trustee for AK Trust - Australian Food Microbiology

Site

Australian Food Microbiology

Accreditation No.

19609

Site No.

22686

Date of Accreditation

13 Nov 2014

Address

Suite 1, First Floor, 293 Pennant Hills Road
Thornleigh, NSW 2120
Australia

australianfoodmicrobiology.com.au

Contact

Mr Craig Andrew P: +61 (02) 99802974

Availability

Services available to external clients

The Trustee for AK Trust - Australian Food Microbiology address map

Scope of Accreditation

Print scopes
Australian Food Microbiology

ISO/IEC 17025 (2017)

Environment

Service Product Determinant Technique Procedure
Analysis for microorganisms Potable waters Heterotrophic colony count Spread plate - Petrifilm in-house method 33WHA
Escherichia coli​​​​; Coliforms Qualitative selective enrichment US EPA 141.852 (in-house method 33WCER)
Surfaces Plate count Spread plate - Petrifilm In-house Method 33SSP
Listeria monocytogenes; Listeria spp. Selective enrichment AFNOR AES 10/03-09/00 (in-house method 32DAC)
Listeria monocytogenes Qualitative selective enrichment AFNOR UNI 03/04-04/05 (in-house method 32DPC)
Sample collection Potable waters Not applicable Grab in-house method 27C
Surfaces Not applicable Grab in-house method 27B

ISO/IEC 17025 (2017)

Food and Beverage

Service Product Determinant Technique Procedure
Analysis for microorganisms Beverages; Crustaceans; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs (including shell); Vegetables and vegetable products Escherichia coli​​​​; Coliforms Spread plate - Petrifilm

AFNOR 3M-01/7-03/99 (in-house method 32LP)
Listeria monocytogenes; Listeria spp. Spread plate

AFNOR UNI 03/05-09/06 (in-house method 32DPB)
Aerobes Spread plate - Petrifilm

AOAC 990.12 (in-house method 32AP)
Yeasts and moulds Spread plate - Petrifilm AOAC 2014.05 (in-house method 32FR)
Escherichia coli​​​​; Coliforms - Total Spread plate - Petrifilm

AOAC 991.14; AOAC 998.08 (in-house method 32BP)
Staphylococcus aureus Spread plate - Aerobic and anaerobic

GB 4789.10 (in-house method 32EC)
Yeasts and moulds Spread plate - Petrifilm AOAC 997.02 (in-house method 32F)
Listeria monocytogenes; Listeria spp. Enrichment; Qualitative selective enrichment

AFNOR UNI 03/04-04/05 (in-house method 32DPA)
Staphylococcus aureus Spread plate - Aerobic and anaerobic

AOAC RI Certificate 081001 (in-house method 32ED)
Salmonella spp. Enrichment

AFNOR UNI 03/06-12/07 (in-house method 32CP)
Plate count Pour plate

GB 4789.2 (in-house method 32AC)
Listeria monocytogenes; Listeria spp. Enrichment AFNOR AES 10/03-09/00 (in-house method 32DAA and in-house method 32DAB)
Staphylococcus aureus Spread plate - Petrifilm

AOAC 2003.07 (in-house method 32EP)
Escherichia coli​​​​ O157 Loop-mediated isothermal amplification (LAMP) AFNOR 3M 01/18-15/17 (in-house method 32BMD)
Salmonella spp. Loop-mediated isothermal amplification (LAMP) AOAC RI 091501, AFNOR 3M 01/16-11/16 (in-house method 33CMD)
Listeria monocytogenes Loop-mediated isothermal amplification (LAMP) AFNOR 3M 01/15-09/16 (in-house method 32DMD)
Campylobacter spp. Loop-mediated isothermal amplification (LAMP) AOAC 111803 (in-house method 32JMD)
Analysis of physical and nutritional characteristics Beverages; Crustacean products; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs (including shell); Vegetable products; Vegetables pH Electrometric in-house method 33 pH
Sample collection Beverages; Crustaceans; Dairy products; Eggs and egg products; Fish; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs (including shell); Vegetables and vegetable products Not applicable Grab; Not applicable

in-house method 27A

The only data displayed is that deemed relevant and necessary for the clear description of the Activities and Services covered by the Scope of Accreditation (SoA).

Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.

The Product column may also describe an Item or Material.

The Limitations column may also describe the Range.