National Association of Testing Authorities, Australia
Scope of Accreditation
BVAQ Pty Ltd
Site
BVAQ Seeds Inspection Services
Accreditation No.
345
Site No.
23598
Date of Accreditation
03 Aug 2016
Contact
Availability
Type A Inspection Body
Scope of Accreditation
ISO/IEC 17020 (2012)
Agribusiness
Service | Product | Determinant | Procedure | Limitations |
---|---|---|---|---|
Seed production - Inspection | Basic; Cereals; Certified seeds; Crucifers and other oil or fibre species; Field crop species; Grasses and legumes; Pasture species - Grasses and legumes; Pre-basic; Subterranean clover and similar species | Field inspection; Supervision of sampling, processing, packaging and labelling | Covering standards, codes and specifications addressing the service, including OECD Seed Scheme Australian Seed Certification Scheme. |
ISO/IEC 17025 (2017)
Food and Beverage
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis for allergenic proteins | Almond milk; Biscuits; Cereal products; Chocolate; Dairy products; Edible fats and oils; Ice cream; Nutritional drinks; Protein drink; Rice milk; Soy (soya) milk; Soy (soya) sauce; Spices; Swabs; Vegetable chips; Yoghurt | Oat protein | Enzyme linked immunosorbent assay (ELISA) | in-house method ALLE481120 |
Baked goods; Biscuits; Bread; Cake mix; Cereal products; Chocolate; Coconut; Coconut juice; Coconut milk; Cookies; Crackers; Dairy products; Dips; Edible fats and oils; Ice cream; Juices; Mayonnaise; Mayonnaise - Vegan; Pasta; Pastries; Plant-based products; Sauces; Sorbets; Soups; Spices; Tree nuts; Vegetable products; Vegetables; Vinegar; Wine; Yoghurt | Egg allergens | Enzyme linked immunosorbent assay (ELISA) | in-house method ALLE080609 | |
Baked goods; Biscuits; Bread; Cake mix; Cereal products; Chocolate; Coconut; Coconut juice; Coconut milk; Cookies; Crackers; Ice cream; Juices; Pasta; Pastries; Sauces; Sorbets | Almond allergens; Casein; Gluten allergens; Hazelnut allergens; Milk proteins - Total; Peanut allergens; Sesame allergens; Soy allergens; Soy flour protein; Walnut allergens; β-Lactoglobulin | Enzyme linked immunosorbent assay (ELISA) | in-house method ALLE030609, in-house method ALLE040609, in-house method ALLE050609, in-house method ALLE070609, in-house method ALLE090609, in-house method ALLE100609, in-house method ALLE110609, in-house method ALLE140609, in-house method ALLE160811, in-house method ALLE180413 | |
Biscuits; Bread; Cake mix; Chocolate; Cookies; Crackers; Flours; Ice cream; Infant formulas; Juices; Meat seasoning; Oats; Orange and mango juice; Rice flour; Sauces; Sausages; Seasoning products; Spices; Vegetables; Wheat flour | Lupin allergens | Enzyme linked immunosorbent assay (ELISA) | in-house method ALLE430719 | |
Cake mix; Chocolate; Cookies; Ice cream; Milk; Milk formula; Rice flour; Soy (soya) milk; Yoghurt | Cashew allergens | Enzyme linked immunosorbent assay (ELISA) | in-house method ALLE420719 | |
Cake mix; Chocolate; Cookies; Ice cream; Rice flour; Yoghurt | Pistachio allergens | Enzyme linked immunosorbent assay (ELISA) | in-house method ALLE401018 | |
Cereal products; Chocolate; Cookies; Ice cream; Sausages | Macadamia allergens | Enzyme linked immunosorbent assay (ELISA) | in-house method ALLE410619 |
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Accreditation No.
345
Site No.
23598
Print date
15 Jan 2025