
National Association of Testing Authorities, Australia
Scope of Accreditation
Brownes Foods Operations Pty Ltd
Scope of Accreditation
ISO/IEC 17025 (2017)
Environment
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis for microorganisms | Industrial waters - Treated, recirculating | Escherichia coli; Coliforms - Thermotolerant | Membrane filter |
in-house method MM3.0190 |
Coliforms | Membrane filter |
in-house method MM3.0195 |
ISO/IEC 17025 (2017)
Food and Beverage
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis for microorganisms | Dairy products | Yeasts and moulds | Spread plate |
in-house method MM3.0061 |
Plate count | Pour plate |
in-house method MM3.0091 |
||
Staphylococcus spp. - Coagulase producing strains | Spread plate |
in-house method MM3.0051 |
||
Coliforms | Pour plate |
in-house method MM3.0011 |
||
Analysis of physical and nutritional characteristics | Cheese | Moisture | Gravimetric |
in-house method CM2.2950 |
Cheese; Cultured products; Liquid milk | Phosphatase activity | Chemiluminescence |
in-house method CM2.2670 |
|
Cheese; Cultured products; Liquid milk; Milk concentrates | Fat | Gravimetric |
in-house method CM2.2280 |
|
Solids - Total | Gravimetric |
in-house method CM2.2950 |
||
Cheese; Liquid milk | pH | Direct reading instrument |
in-house method CM2.2650 |
|
Cultured products; Liquid milk | Solids - Total | Fourier transform infrared spectroscopy (FTIR) |
in-house method SF4.0110 |
|
Liquid milk | Titratable acidity | Titration |
in-house method CM2.2890 |
|
Liquid milk; Milk concentrates | Fat | Fourier transform infrared spectroscopy (FTIR) |
in-house method SF4.0110 |
|
Protein | Fourier transform infrared spectroscopy (FTIR) |
in-house method SF4.0110 |
The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.
Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.
Accreditation No.
1319
Site No.
1323
Print date
08 Dec 2023