National Association of Testing Authorities, Australia
Scope of Accreditation
Inghams Enterprises Pty Limited
Scope of Accreditation
Group Technical Services Centre Lytton Distribution Centre
ISO/IEC 17025 (2017)
Agribusiness
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis for microorganisms | Stockfeeds | Salmonella spp. | Enrichment | AS 5013.10 In-house method ILPE:3 |
Bacillus cereus | Spread plate - Aerobic and anaerobic | AS 5013.2 | ||
Yeasts and moulds | Spread plate - Aerobic and anaerobic | AS 5013.29 | ||
Plate count | Pour plate | AS 5013.1 | ||
Escherichia coli; Coliforms | Spread plate - Aerobic and anaerobic | AOAC 991.14 | ||
Staphylococcus spp. - Coagulase producing strains | Spread plate - Aerobic and anaerobic | AS 5013.12.1 | ||
Listeria monocytogenes | Molecular | AOAC-RI 070202 | ||
Escherichia coli; Coliforms | Most probable number (MPN) | AS 5013.3 | ||
Listeria monocytogenes | Spread plate - Aerobic and anaerobic | AS 5013.24.2 | ||
Campylobacter jejuni | Spread plate - Aerobic and anaerobic | AS 5013.6 | ||
Escherichia coli; Coliforms | Enrichment | AOAC 992-30 | ||
Clostridium perfringens | Spread plate - Aerobic and anaerobic | AS 5013.16 | ||
Listeria monocytogenes | Enrichment | AS 5013.24.1 |
ISO/IEC 17025 (2017)
Environment
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis for microorganisms | Industrial waters - Treated, recirculating; Potable waters | Plate count | Pour plate | AS 4276.3 |
Escherichia coli; Coliforms | Most probable number (MPN) | AS 4276.6 |
ISO/IEC 17025 (2017)
Food and Beverage
Service | Product | Determinant | Technique | Procedure |
---|---|---|---|---|
Analysis for microorganisms | Dairy products; Food additives; Meat and meat products; Poultry and poultry products | Listeria monocytogenes | Spread plate - Aerobic and anaerobic | AS 5013.24.2 |
Dairy products; Frozen foods; Meat and meat products; Poultry and poultry products | Escherichia coli; Coliforms | Spread plate - Aerobic and anaerobic | AOAC 991.14 | |
Escherichia coli; Coliforms | Enrichment | AOAC 992-30 | ||
Salmonella spp. | Enrichment | AS 5013.10 In-house method ILPE:3 | ||
Clostridium perfringens | Spread plate - Aerobic and anaerobic | AS 5013.16 | ||
Bacillus cereus | Spread plate - Aerobic and anaerobic | AS 5013.2 | ||
Staphylococcus spp. - Coagulase producing strains | Spread plate - Aerobic and anaerobic | AS 5013.12.1 | ||
Campylobacter jejuni | Spread plate - Aerobic and anaerobic | AS 5013.6 | ||
Plate count | Pour plate | AS 5013.1 | ||
Listeria monocytogenes | Enrichment | AS 5013.24.1 | ||
Listeria monocytogenes | Molecular | AOAC-RI 040702 | ||
Yeasts and moulds | Spread plate - Aerobic and anaerobic | AS 5013.29 | ||
Escherichia coli; Coliforms | Most probable number (MPN) | AS 5013.3 | ||
Poultry and poultry products | Campylobacter spp. | Molecular | AOAC-RI 040702 |
The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.
Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.
Accreditation No.
1445
Site No.
1438
Print date
30 Nov 2024
END OF SCOPE