MicroPoint Laboratories Pty Ltd

Site

Microbiology Laboratory

Accreditation No.

20710

Site No.

24852

Date of Accreditation

26 May 2020

Address

Unit 33/11, 21 Underwood Road
Homebush, NSW 2140
Australia

micropointlabs.com.au

Contact

Ms Kate Lewis P: +61 (02) 89864560

Availability

Services available to external clients

Scope of Accreditation

Print scopes

ISO/IEC 17025 (2017)

Agribusiness

Service Product Determinant Technique Procedure
Analysis for microorganisms Pet foods; Stockfeeds Bacillus cereus Selective enrichment in-house method FMM014
Listeria monocytogenes; Listeria spp. Polymerase chain reaction (PCR) in-house method FMM010
Listeria monocytogenes; Listeria spp. Selective enrichment in-house method FMM009
Staphylococcus spp. - Coagulase producing strains Spread plate in-house method FMM016
Salmonella spp. Polymerase chain reaction (PCR) in-house method FMM011
Plate count Pour plate in-house method FMM003
Escherichia coli​​​​; Coliforms Spread plate - Petrifilm in-house method FMM005
Yeasts and moulds Spread plate in-house method FMM008

ISO/IEC 17025 (2017)

Environment

Service Product Determinant Technique Procedure
Analysis for microorganisms Surfaces Plate count Pour plate in-house method FMM003
Listeria monocytogenes; Listeria spp. Polymerase chain reaction (PCR) in-house method FMM010
Yeasts and moulds Spread plate in-house method FMM008
Escherichia coli​​​​; Coliforms Spread plate - Petrifilm in-house method FMM005
Salmonella spp. Polymerase chain reaction (PCR) in-house method FMM011
Bacillus cereus Spread plate in-house method FMM014
Staphylococcus spp. - Coagulase producing strains Spread plate in-house method FMM016
Listeria monocytogenes; Listeria spp. Spread plate in-house method FMM015
Listeria monocytogenes; Listeria spp. Selective enrichment in-house method FMM009

ISO/IEC 17025 (2017)

Food and Beverage

Service Product Determinant Technique Procedure
Analysis for microorganisms Beverages; Cereal products; Crustaceans; Dairy products; Dips; Eggs and egg products; Fish; Frozen foods; Frozen prepared meals; Fruit and fruit products; Herbs and spices; Meat and meat products; Mixed foods; Molluscs; Non-frozen prepared meals; Nuts and nut products; Oysters; Poultry and poultry products; Sandwiches; Vegetables and vegetable products Staphylococcus spp. (including coagulase producing strains) Spread plate in-house method FMM016
Yeasts and moulds Spread plate in-house method FMM008
Bacillus cereus Spread plate in-house method FMM014
Escherichia coli​​​​; Coliforms Spread plate - Petrifilm in-house method FMM005
Escherichia coli​​​​ Most probable number (MPN) in-house method FMM006
Beverages; Cereal products; Crustaceans; Dairy products; Dips; Eggs and egg products; Fish; Frozen foods; Frozen prepared meals; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs; Non-frozen prepared meals; Nuts and nut products; Oysters; Poultry and poultry products; Sandwiches; Vegetables and vegetable products; Waters for potable and domestic purposes Plate count Pour plate in-house method FMM003
Crustaceans; Fish; Meat and meat products; Mixed foods; Molluscs; Non-frozen prepared meals; Oysters; Vegetables and vegetable products Salmonella spp. Polymerase chain reaction (PCR) in-house method FMM011
Dips; Fish; Frozen prepared meals; Fruit and fruit products; Meat and meat products; Mixed foods; Molluscs; Non-frozen prepared meals; Oysters; Poultry and poultry products; Sandwiches; Vegetables and vegetable products Listeria monocytogenes; Listeria spp. Polymerase chain reaction (PCR) in-house method FMM010
Listeria monocytogenes; Listeria spp. Selective enrichment in-house method FMM009

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