Winechek Pty Ltd


NSW Laboratory

Accreditation No.


Site No.


Date of Accreditation

16 Dec 2022


43 Bradmill Avenue
Rutherford, NSW 2320


Dr Alana Seabrook P: +61 0428081106


Services available to external clients

Scope of Accreditation

NSW Laboratory

ISO/IEC 17025 (2017)

Food and Beverage

Service Product Determinant Technique Procedure
Analysis of physical and nutritional characteristics Alcoholic beverages; Fruit juice concentrates; Fruit juices Acetic acid UV-vis spectrophotometry in-house method VLM1 (part A)
pH Electrometric in-house method VLM5 (part A)
Citric acid UV-vis spectrophotometry in-house method VLM17
Sulfur dioxide - Free; Sulfur dioxide - Total Titration in-house method VLM8
Specific gravity Hydrometer in-house method VLM11 (part A)
Dry extract - Total Calculation in-house method VLM26
Titratable acidity Titration in-house method VLM9 (part A)
Sorbic acid UV-vis spectrophotometry in-house method VLM27
Alcohol Near-infrared spectroscopy (NIR) in-house method VLM33
Sugars - Reducing Titration in-house method VLM6
Malic acid UV-vis spectrophotometry in-house method VLM4 (part A)
Fructose; Glucose UV-vis spectrophotometry in-house method VLM3 (part A)

The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.

Grey text appearing in a SoA is additional freetext providing further refinement or information on the data in the preceding line entry.