Treasury Wine Estates Vintners Limited


Karadoc Laboratory

Accreditation No.


Site No.


Date of Accreditation

29 Jul 1983


44 Johns Way
Red Cliffs, VIC 3496


Ms Concetta Morgan P: +61 (03) 50513275


Services conditionally available to external clients

Scope of Accreditation

Karadoc Laboratory

ISO/IEC 17025 (2017)

Food and Beverage

Service Product Determinant Technique Procedure
Analysis for vitamins Alcoholic beverages Ascorbic acid (vitamin C) Discrete analyser (DA)

in-house method CHEM 62

Analysis of physical and nutritional characteristics Alcoholic beverages Fructose; Glucose; Sucrose Discrete analyser (DA)

in-house method CHEM 62

Dry extract - Total Calculation

in-house method CHEM 17A

Acidity - Volatile; Citric acid; Sulfur dioxide - Free; Sulfur dioxide - Total Discrete analyser (DA)

in-house method CHEM 62

Alcoholic beverages; Sparkling wine; Wine Alcohol - Total strength Calculation in-house method 03H
Density; Specific gravity Density meter in-house method CHEM 03H
Alcohol Near-infrared spectroscopy (NIR)

in-house method CHEM 03H

Titratable acidity Titration

in-house method CHEM 14A

pH Electrometric

in-house method CHEM 14A

The only data displayed is that deemed relevant and necessary for the clear description of the activities and services covered by the scope of accreditation.

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