National Association of Testing Authorities, Australia
Scope of Accreditation
Macau Institute for Applied Research in Medicine and Health - The Chinese Medicines and Food Safety Laboratory
Site
The Chinese Medicines and Food Safety Laboratory
Accreditation No.
15743
Site No.
16936
Date of Accreditation
06 Nov 2008
Address
8th Floor, Block H, Macau University of Science and Technology, Avenida Wai Long, TAIPA, MACAU
0
Macao
Contact
Availability
Services available to external clients
Scope of Accreditation
ISO/IEC 17025 (2017)
Agribusiness
| Service | Product | Determinant | Technique | Procedure |
|---|---|---|---|---|
| Analysis for microorganisms | Pet foods; Stockfeeds | Salmonella spp. | Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS) | AOAC 2004.03 (in-house MBM-017) |
| Plate count | Spread plate - Petrifilm | AOAC 990.12 (in-house method MBM-013) | ||
| Escherichia coli; Coliforms | Spread plate - Petrifilm | AOAC 991.14 (in-house method MBM-015) | ||
| Shigella spp. | Qualitative selective enrichment | FDA BAM Chapter 6 (in-house MBM-020) | ||
| Staphylococcus aureus | Spread plate - Petrifilm | AOAC 2003.07, 2003.08, 2003.11 (in-house method MBM-016) | ||
| Yeasts and moulds | Spread plate - Petrifilm | AOAC 997.02 (in-house method MBM-014) | ||
| Listeria monocytogenes | Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS) | AOAC 2004.02 (in-house method MBM-018) |
ISO/IEC 17025 (2017)
Food and Beverage
| Service | Product | Determinant | Technique | Procedure |
|---|---|---|---|---|
| Analysis for elements | Alcoholic beverages; Canned fruit; Canned soups; Cereal products; Cocoa and cocoa products; Confectionery; Crustaceans; Dairy products; Edible oils; Eggs and egg products; Fish; Frozen dinners; Fruit juice concentrates; Fruit juices; Fruit products; Grain products; Grains; Herbs; Jams; Liver; Margarine; Meat and meat products; Mixed foods; Molluscs (including shell); Nuts and nut products; Oilseeds; Preserved fruit; Spices; Sugar and sugar products; Vegetables and vegetable products | Arsenic; Cadmium; Copper; Lead; Mercury | ICP-MS | in-house method CHM002 |
| Analysis for microorganisms | Beverages; Cereal products; Confectionery; Crustaceans; Dairy products; Fish; Fruit and fruit products; Herbs and spices; Honey; Meat and meat products; Mixed foods; Molluscs (including shell); Nutritional supplements; Nuts and nut products; Sugar products; Vegetables and vegetable products | Escherichia coli; Coliforms | Spread plate - Petrifilm | AOAC 991.14 (in-house method MBM-015) |
| Listeria monocytogenes | Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS) | AOAC 2004.02 (in-house method MBM-018) | ||
| Staphylococcus aureus | Spread plate - Petrifilm | AOAC 2003.07, AOAC 2003.08, AOAC 2003.11 (in-house method MBM-016) | ||
| Salmonella spp. | Enzyme linked immunosorbent assay (ELISA) - Automated (VIDAS) | AOAC 2004.03 (in-house method MBM-017) | ||
| Plate count | Spread plate - Petrifilm | AOAC 990.12 (in-house method MBM-013) | ||
| Yeasts and moulds | Spread plate - Petrifilm | AOAC 997.02 (in-house method MBM-014) | ||
| Shigella spp. | Qualitative selective enrichment | FDA BAM Chapter 6 (in-house method MBM-020) |
ISO/IEC 17025 (2017)
Healthcare, Pharmaceutical and Media Products
| Service | Product | Determinant | Technique | Procedure |
|---|---|---|---|---|
| Analysis for physical and chemical characteristics of human and veterinary medicines including vaccines | Chinese medicines | Arsenic; Cadmium; Copper; Lead; Mercury | ICP-MS | in-house method CHM010 |
| Aldrin; Dieldrin; Endrin; Heptachlor; Heptachlor epoxide; Hexachlorobenzene (HCB); Oxychlordane; Pentachloroaniline; Pentachloronitrobenzene (quintozene); Pentachlorothioanisole; cis-Chlordane (α-chlordane); o,p'-Dichlorodiphenyldichloroethane (o,p'-DDD); o,p’-Dichlorodiphenyldichloroethylene (o,p’-DDE); o,p’-Dichlorodiphenyltrichloroethane (o,p’-DDT); p,p’-Dichlorodiphenyldichloroethane (p,p’-DDD); p,p’-Dichlorodiphenyldichloroethylene (p,p’-DDE); p,p’-Dichlorodiphenyltrichloroethane (p,p’-DDT); trans-Chlordane (γ-chlordane); α-Hexachlorocyclohexane (α-HCH); β-Hexachlorocyclohexane (β-HCH); γ-Hexachlorobenzene (γ-benzene hexachloride, γ-BHC, γ-HCB, lindane); δ-Hexachlorocyclohexane (δ-HCH) | GC-ECD | in-house method CHM003 | ||
| Biological analysis of human and veterinary medicines including vaccines | Chinese medicines | Pseudomonas aeruginosa | Qualitative selective enrichment | Chinese Pharmacopoeia, Vol 3, 1106 (in-house method MBM-004) |
| Staphylococcus aureus | Qualitative selective enrichment | Chinese Pharmacopoeia, Vol 3, 1106 (in-house method MBM-006) | ||
| Plate count | Pour plate | Chinese Pharmacopoeia, Vol 3, 1105 (in-house method MBM-001) | ||
| Yeasts and moulds | Pour plate | Chinese Pharmacopoeia,Vol 3, 1105 (in-house method MBM-002) | ||
| Escherichia coli | Qualitative selective enrichment | Chinese Pharmacopoeia, Vol 3, 1106 (in-house method MBM-003) | ||
| Salmonella spp. | Qualitative selective enrichment | Chinese Pharmacopoeia, Vol 3, 1106, in-house method MBM-005 |
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Accreditation No.
15743
Site No.
16936
Print date
17 Sep 2024